SPIRITS PROUDLY MADE BY THE DESCENDANTS
OF AN 1800’S MASTER DISTILLERY

It’s fair to say that distilling runs through the blood of the McRobert family with their ancestral links to a Master Distiller, William John McRoberts, (born 1824).  At age 21, William travelled from Ireland to America where he made his mark on the Cincinnati distilling scene during the mid 1800’s. Having started out as a drayman he was destined to become the master of not one, but three distilleries.  

Today, walking in their ancestors footsteps, Ian and Shane McRobert’s lifetime love affair of single grain whiskies and the desire to create their own craft spirits, went from pipedream to business plan in early 2017.  Their approach was to source the best advice and equipment from around the globe to create a bespoke state-of-the-art craft distillery in their home state of Western Australia.

Through a union of quality local ingredients, traditional time honoured methods, science, art and passion, the McRobert family are continuing their family legacy and crafting their own unique Western Australian spirits.        

FAMILY DEFINED LOCALLY MADE SPIRITS PROUDLY PRODUCED FOR THE PEOPLE OF WESTERN AUSTRALIA AND BEYOND

FEATURED PRODUCTS

McRobert_Bottle_Single Malt_Australian SINGLE MALT AUSTRALIAN WHISKY
BARREL AGEDSMALL BATCH
Peachy orchard fruits hunt a lightly oaked, subtle creamy vanilla custard, supporting a fleeting warmth.
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McRobert_Bottle_Single Malt_Australian SINGLE MALT AUSTRALIAN WHISKY – CASK STRENGTH
BARREL AGEDCASK STRENGTHSMALL BATCH
Aged in once used American oak bourbon barrels.  Sweet caramel lures to tropical pineapple and confectionery notes, supported by a finishing warmth. Beware the wolf that bites.
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McRobert_Bottle_Bourbon-SM WHISKEY AMERICAN BOURBON STYLE
100% AUSTRALIAN GRAINSSOUR MASH
Barrel-aged in new American oak using premium Australian grains, including Kununurra corn. Vanilla, apple and cinnamon dust invite with oak notes. Burnished tone offers caramel, honey and apricot led stone…
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McRobert_Bottle-Rye-Whiskey-SM WHISKEY – RYE
100% AUSTRALIAN RYESOUR MASH
Barrel-aged in new American oak using 100% Australian rye from the Mallee region. A dry nose weaves toast and spice hints with tertiary vanilla oak notes, which open to a…
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COMING SOON

  • SINGLE MALT WHISKY / HEAVILY PEATED 
  • SINGLE MALT WHISKY / LIGHTLY PEATED
  • RUM
  • BRANDY